Sur Lie Alpino Macerato 2019
In stock
The nose is delicate, and in the mouth the bubbles are light and creamy. It is tremendously fresh, showing a zing of ripe fruit. Really easy to drink. Serve at 8 – 10°C.
Ficha Técnica
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Região Detalhada: Trentino
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Castas (Texto Livre): Müller Thurgau, Gewürztraminer
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Cor/Estilo (Texto Livre): White / Pétillant Naturel
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Solo: Dolomitic rock, clear and rich in calcium and magnesium, with dark soil derived from slow decomposition.
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Área das Vinhas: 6 hectares
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Idade das Vinhas: 30 years
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Colheita (método): Manual harvest, in small boxes, held in August and September.
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Vinificação: Spontaneous fermentation occurs in a steel vat, with 10 days of pelicular contact, without the addition of yeasts and without the addition of any chemicals.
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Envelhecimento: Natural refermentation in bottle, without added sugar.
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Colagem / Filtração: No / No
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Adição de Sulfuroso: 0 mg/L
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Álcool: 11,5 %
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Volume: 0,75 L


















