Spumante “Metodo Interrotto” Brut Natur
Upon opening the bottle, one is immediately attracted by the yellow-straw-colored reflections. A fresh, citric nuance envelops the palate. Dry and long finish, inducing another pour… and another. Serve at 8 – 10°C.
Castas: 80% Chardonnay, 20% Pinot Noir
Cor/Estilo: White / Sparkling Wine
Álcool: 12,5 %
Em stock
Região: Trentino
Solo: Dolomitic rock, clear and rich in calcium and magnesium, with dark soil derived from slow decomposition.
Área das Vinhas: 6 hectares
Idade das Vinhas: 35 years
Colheita: Manual harvest in small boxes, held in August and September.
Vinificação: Spontaneous fermentation in stainless steel. The base wine is refermented in bottle with the addition of neutral yeasts.
Envelhecimento: The Champagne method (24 months in bottle) is used without the last phase, i.e. it is not disgorged, nor is any sediment removed.
Volume: 0,75 L
Colagem / Filtração: No / No
Adição de Sulfuroso: 0 mg/L
Vinhos de Cantina Furlani
