The nose shows impressions of flowers, white and citric fruit. In the mouth, it is refreshing, active, with a touch of lemon. It will certainly age well, enhancing, even more, its unctuousness. Perfect to serve with grilled fish.

On the nose, it exhibits aromas of stone fruit. In the mouth, displays a nice acidity, a bit acerb. Long and dry finish, with great gastronomic potential.

A triumvirate of Alvarinho, Trajadura, and Arinto, in a yellowish, well-built body, with tamed acidity. A surprising, rustic white wine.

With this kind of maceration, Trajadura acquires, in the mouth, nuances of white boiled fruit, and citric impressions on the nose. May be aged for a couple of years.

Trajadura with traditional aromas and flavors. Although the acidity is not the star of this singular wine, it is undoubtedly one of the elements that create a balanced whole.

With an orange-yellow coloration, this macerated wine reveals tones of dried fruit, combined with balanced acidity and a long finish. Very gastronomic.